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Custom Poultry Processing

Los Gatos Meats & Smokehouse has been serving our community over 35 years. We are located at 575 University Ave. Los Gatos, CA 95032.
Click here for more information or call us at 408.354.7055.
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Chicken | Chuckards | Duck | Goose | Pheasant | Quail | Rabbit | Turkey | Vacuum Packing | Marinades


Chicken
605 Smoked   $9.99 ea
606 Smoked Breast   $6.99 ea
Chuckards
603 Smoked   $5.99 ea
Duck
601 Smoked $9.95 Domestic  $10.95
613 Smoked Teriyaki $11.99 Domestic  $12.95
607 Smoked Breast   $5.99 ea
615 Tumbled & Marinated Garlic, Teriyaki, Santa Fe, Off Season, Mesquite $8.99 ea
616 Jerky Teriyaki or Regular Peppered (finished weight) $14.99 lb
617 Jerky Sticks Teriyaki or Regular Peppered (finished weight) $9.99 lb
618 Sausage Mild or Hot + .50 lb. for Cheese, Basil, Onion, Pinenuts $4.99 
619 Smoked Sausage Mild or Hot + .50 lb. for Cheese, Basil, Onion, Pinenuts $4.99 
620 Boning Charges $4.49
Goose
600 Smoked $15.99 ea
612 Smoked Teriyaki $14.99 ea
626 Tumbled & Marinated Garlic, Teriyaki, Santa Fe, Off Season,  Mesquite $12.99 ea
616 Jerky Teriyaki or Regular Peppered (finished weight) 13.99 lb
617 Jerky Sticks Teriyaki or Regular Peppered (finished weight) $9.99 lb
618 Sausage Mild or Hot + .50 lb. for Cheese, Basil, Onion, Pinenuts $4.99 lb
619 Smoked Sausage Mild or Hot + .50 lb. for Cheese, Basil, Onion, Pinenuts $4.99 lb
621 Boning Charges $8.95
Pheasant Back to Top
602 Smoked $9.99 ea
614 Smoked Teriyaki $12.99ea
Quail
604 Smoked $4.99 ea
Rabbit
608 Smoked $10.99 ea
Turkey
609 Smoked 0 - 20 lbs + $2.49 Vacuum Pak $25.00
611 Smoked 25 lbs & up + $2.49 Vacuum Pak $35.00
622 Tumbled & Marinated 0 - 15 lbs + $2.49 Vacuum Pak $20.00
623 Tumbled & Marinated 15-25 lbs + $2.49 Vacuum Pak $25.00
624 Tumbled & Marinated 25 lbs & up + $3.49 Vacuum Pak $29.99
625 Pepper added $2.50 ea
Vacuum Packing
212 Jerky Sausage   $1.00 bag
213 Whole Turkeys   $20.00 bag
Marinades
GARLIC, TERI, SANTE FE, BURGANDY PEPPER, BUTTER GARLIC, BLACKEN, MESQUITE, ITALIAN

575 University Avenue
Los Gatos, CA 95032
Phone: 408.354.7055

Fax:
408.399.3320

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